At the Restaurant | Reading practice with key

Learn words that are used at a restaurant through reading and practice with keys


Reading practice to expand vocabulary related to a restaurant with practice and keys

AT THE RESTAURANT

Last week Roza and her family went out to a restaurant for dinner. At the restaurant, Roza and her family made a reservation for dinner. When they arrived, a waiter greeted them and led them to their table, where a clean tablecloth and neatly folded napkins were waiting.

Roza looked at the menu. There were a lot of delicious dishes, beverages and desserts to choose from and she finally decided to place an order. She chose a delicious main course, a tasty side dish, and a cold beverage. Her brother wanted dessert after his meal.

The chef in the kitchen worked hard to prepare their food. The waitress brought their dishes to the table with a smile. Everything was fresh and yummy!

After they finished eating, Roza’s father paid the bill and left a tip for the waiter and waitress to thank them for their good service. On their way out, they noticed a buffet with many different foods. Roza thought it would be fun to try it next time.

Roza and her family had a wonderful evening at the restaurant. They enjoyed tasty food and friendly service! 

Vocabulary

  1. Main course: the most important port of a meal
  2. Dessert : sweet often eaten after a meal
  3. Beverage : any type of drink
  4. Reservation : booking a seat at a restaurant
  5. Side dish : the dish that served with the main meal
  6. Chef : a cook
  7. Waiter : male server
  8. Waitress : female server
  9. Dish : food prepared for a meal
  10. Tip : money paid to a server for a good service
  11. Buffet : a meal that we serve ourselves with different types of food
  12. Napkin : a piece of cloth used when having meals
  13. Tablecloth : a large piece of cloth used to cover the table when having a meal
  14. Place order : order a dish

English to Khmer

  • Main course: មុខម្ហូបសំខាន់
  • Dessert : បង្អែម
  • Beverage : ភេសជ្ជៈ
  • Reservation : ការកក់ទុកមុន
  • Side dish : មុខមហ្ហូបបន្ទាប់បន្សំ
  • Chef : ចុងភៅ
  • Waiter : អ្នកបម្រើប្រុស
  • Waitress : អ្នកបម្រើស្រី
  • Dish : មុខម្ហូប
  • Tip : ប្រាក់ធីប
  • Buffet : អារហារប៊ូហ្វេ
  • Napkin : កន្សែងទ្រាប់ពេលញាំ
  • Tablecloth : កម្រាលតុ
  • Place order : កុម្មង់

Example

  • Main course – I have pizza as my main course for dinner this evening.
  • Dessert – My favorite dessert is chocolate cake.
  • Beverage – I drank a cold beverage on a hot day.
  • Reservation – We have to make a reservation at a restaurant or we will not have seat.
  • Side dish – My burger came with fries as a side dish.
  • Chef – The chef always prepare our food carefully.
  • Waiter – The waiter brought our food with a smile.
  • Waitress – The waitress gave us a menu to look at.
  • Dish – The pasta was my favorite dish on the menu.
  • Tip – We left a tip for the waiter to thank him.
  • Buffet – The buffet had many different kinds of food to try.
  • Napkin – I used a napkin to clean my hands after eating.
  • Tablecloth – The white tablecloth made the table look nice.
  • Place order – I told the waiter I wanted to place an order for pizza.

Flashcard

At the restaurant by sowath loch

Quiz

Choose one correct answer for each explanation below.
Quiz at the restaurant by sowath loch video

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